styles of food, reflecting the diverse food history of settlement and immigration in the Hawaiian Islands.. In the pre-contact period of Ancient Hawaii (300 AD-1778), Polynesian voyagers brought plants and animals to the Islands. As Native Hawaiians settled the area, they fished, raised taro for poi, planted coconuts, sugarcane, sweet An apple is an edible fruit produced by an apple tree (Malus domestica).Apple trees are cultivated worldwide and are the most widely grown species in the genus e tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found today.Apples have been grown for thousands of years in Asia and Europe and were brought to North America by Planting density affects multiple aspects of maize. Modern farming techniques in developed countries usually rely on dense planting, which produces one ear per stalk. Stands of silage maize are yet denser,  and achieve a lower percentage of ears and more plant matter. Maize is a facultative short-day plant and flowers in a certain number The durian plant is a native of the Malay Peninsula but is widely cultivated in Thailand, the Philippines, and Indonesia, too. Durian fruits are seasonal and are popular as the ‘king of fruits.’ A matured tree bears fruit after 5–7 years of planting the seed, and fruits hung on a peduncle, which is firmly attached to the trunk and branch.